Indian Recipe: Beetroot Squares

1. Beetroot (grated) – 1
2. Maida or all purpose flour – 2 cup
3. Ghee – 1/2 cup
4. Sugar – 1 1/2 cup
5. Cardamoms (peeled and powdered) – 4

1. Dry roast maida on low flame.
2. Mix all the ingredients and cook in a thick bottomed pan on medium flame.
3. Stir continuously and cook till a round mass is formed in the pan.
4. Grease a plate and set the mixture in it.
5. When cool, cut into squares.